Lemon Pound Cake

Lemon Pound Cake

keto lemon pound cake
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What you'll need:

  • 1 package Keto Queen Kreations pound cake mix
  • 4 Large Eggs
  • 4 Tablespoon Butter, Softened
  • 4 oz. Cream Cheese, Softened
  • 1/4 cup lemon juice
  • Zest of 1 lemon
  • 1/4 Cup Powdered Sweetener
  • 1 Teaspoon Lemon Extract
  • 1/4 Cup Almond Milk (add more for desired consistency) 

    How to prepare:

    • Preheat oven to 350 degrees
    • In a large bowl beat together butter and cream cheese until blended
    • Beat in eggs to large bowl
    • Add lemon juice and lemon zest
    • Pour in pound cake dry ingredients and mix well
    • Pour into a well greased loaf pan 
    • Bake 30-40 minutes or until toothpick pulls clean
    • Let cool for 2-3 minutes and enjoy!

    For the icing:

    • Mix together the powdered sweetener, lemon extract and almond milk until you have the desired consistency for your icing


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